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Restaurant Interlude, Leonardslee Gardens,, Brighton Rd,, Horsham, RH13 6PP
Restaurant Interlude won its first Michelin Star in August 2019. Executive Chef Jean Delport and his team continue to offer guests a unique dining experience, with a multi-course menu that changes with the seasons. Our ingredients are foraged directly from the 240-acre Grade I listed Leonardslee Lakes Gardens or ethically sourced from Sussex’s finest local producers.
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